From basic coffee services to outdoor events of unlimited numbers, our goal is to provide you with a full range of quality and innovative catering services backed by a diverse, service-oriented staff and a wide range of resources available from our international network.

As a catering service, our main function is Food! Our trained, professional staff is dedicated to providing the highest level of catering services. The quality of your food, however, does not rest upon the chefs alone. Every member of the Catering Department receives monthly training on food and beverage services, as well as day-to-day experience on the job.

This catering guide provides you with fresh, contemporary menus. However, this represents only a starting point. Our commitment is to customize and create whatever is required to provide your guests with an unforgettable experience.

We look forward to the opportunity to work with you!   Office hours are Monday - Friday 8:30 a.m. to 5:00 p.m.  Please call the office phone or email with any questions during those office hours.  After hours, feel free to call the cellular phone number.                   

 

Wolcott Fary                                                                                     Andrea Jones

Lipscomb Catering Director                                                              Lipscomb Catering Manager

615.966.5898 - office phone                                                               615.966.5983 - office phone

615.416.3223 - cell phone (after hours)

catering@lipscomb.edu                                                                    catering@lipscomb.edu

Email:  wolcott.fary@lipscomb.edu                                                   Email: jonesat@lipscomb.edu